$16.50 – $67.50
Medium Roast : Smooth, rich, almond, dark chocolate
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1710 Espresso
Medium Roast
Named for the year the Acadians settled in the Tatamagouche area. This espresso blend has been served in our local cafe since we started roasting in 2016.
ORIGIN : Mexican and Peru
GROWING ALTITUDE : 1350 – 2050 meters above sea level
REGION : Provinces of Jaen and San Ignacio of Peru and the southern coastal regions of Mexico
CERTIFICATION : Fairtrade, Organic
AROMA NOTES : Caramel, chocolate body
FLAVOUR NOTES : Smooth, rich, almond, dark chocolate
WEIGHT : 340g
Additional information
| Weight | 0.75 lbs |
|---|---|
| Dimensions | 10 × 6 × 2 in |
| Type | Whole Bean 340g, Course Ground 340g, Drip Ground 340g, Fine Ground 340g, Whole Bean 5lbs, Course Ground 5lbs, Drip Ground 5lbs, Fine Ground 5lbs |
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